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What is T3?
T3 is a stainless steel distinguished by its extremely fine carbide particles. This material was researched and developed over four years by Mr. Masashi Fujiwara, the owner of Gassan Yoshitaka...
What is T3?
T3 is a stainless steel distinguished by its extremely fine carbide particles.This material was researched and developed over four years by Mr. Masashi Fujiwara, the owner of Gassan Yoshitaka Cutlery....
Points to Consider When Purchasing a Natural Wh...
Purchase Only from Trusted Sources In recent years, counterfeit natural whetstones have increasingly appeared on auction sites and flea-market apps.Some are nothing more than ordinary bricks stamped with markings such as...
Points to Consider When Purchasing a Natural Wh...
Purchase Only from Trusted SourcesIn recent years, counterfeit natural whetstones have increasingly appeared on auction sites and flea-market apps.Some are nothing more than ordinary bricks stamped with markings such as “Shohonzan”...
How to take care of All-purpose knife
Precautions for use ・Do not cut hard things such as frozen foods, fish or chicken bones. ・Applying impact or force may cause the blade to spill or break. ・Regardless of...
How to take care of All-purpose knife
Precautions for use・Do not cut hard things such as frozen foods, fish or chicken bones.・Applying impact or force may cause the blade to spill or break.・Regardless of whether the blade...
Proper Care and Usage of Your Knives
Avoid Cutting Frozen Foods While this is general advice for all knives, it's essential to refrain from cutting frozen items. Many are unaware of this, and despite warnings, they might...
Proper Care and Usage of Your Knives
Avoid Cutting Frozen FoodsWhile this is general advice for all knives, it's essential to refrain from cutting frozen items. Many are unaware of this, and despite warnings, they might inadvertently...